The Dancing Cook

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So, This is one of my most favorite dishes of all dishes. Basically it is an Indian dish which is belong to basically Hariyan and Uttar Pardesh in that city this is called as a golgappa. And in other cities this dish is known as pani puri.

Panipuri is a type of snack that It consists of a round, hollow puri, filled with a mixture of flavored water, tamarind chutney, chili, chaat masala, potato, onion or chickpeas.

This is an easy  as you don’t need to make the sweet tamarind chutney. this pani or spiced water recipe is my mom’s recipe and to save time she would make the pani in such a way that it would have all the three major tastes – spicy, tangy and sweet. so all three tastes – teekha, khatta and meetha taste in just one pani. otherwise generally both the spicy chutney and sweet chutney are made separately.

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There are some dishes that taken me back to my childhood. Cream of mushroom is one of those dishes. Of course, the mushroom soup of my teenagers came from the tarditional red and white can, it is heated within five minutes and thinned with few milk. It was comfort in a bowl, particularly because my mum always made it with such care.

This vegan cream of mushroom soup doesn’t come together quite as quickly, but the texture of the fresh mushrooms along with the undertone of curry makes it well worth the extra time.

And while vegan and creamy may seem to be enemies by nature, this soup takes advantage of a little trick I like to use when making light soups.

Seriously Good Vegetable Soup

 This Purely homemade vegetable soup is full of fresh, wholesome flavors.

I’m excited to share this vegetable soup recipe with you. It’s honestly the best I’ve ever had, and I hope you’ll agree. You just might have all the ingredients you’ll need to make this easy soup on hand already.

 I can think of so many reasons to make this soup. Warm up with a big bowl of veggie soup on a cold day. Make it for someone who’s under the weather. One of Friend has a cold and it’s snowing outside as I type, so this soup is just what we need right now.

Prepare a batch and you’ll have a healthy side dish ready to go for the rest of the week. This soup is a great way to lighten up heavier meals, especially as we get into the holidays.

The healthy Bean Salad

The healthy bean salad should be top now. At Cook for Your Life, I think salads should be much, much more than just lettuce, cucumber, and tomatoes. You can add all kinds of nutritious fresh vegetables, from classics like sweet young corn, to fruits like Pomegranate, Apple and Oranges.